Crockpot Ham and Potato Soup Recipe

When leaves change and it gets cold, you want warm meals. Imagine coming home to a house smelling like ham soup. This is what crockpot recipes do.

They make meals easy. Just add ingredients and let it cook. This Crockpot Ham and Potato Soup is perfect for a cozy day. It’s filling and tastes great.

It’s great for when you have friends over or just want a nice meal. So, get your slow cooker ready. You’re going to love this easy recipe!

Why You Should Try This Recipe

When it gets cold outside, we need something warm and cozy. This ham and potato soup is just that. It turns simple ingredients into a tasty, comforting meal. It’s great for family dinners or a cozy night in.

Perfect for Chilly Days

A warm bowl of soup is the best way to fight off the cold. The mix of rich flavors and hearty ingredients makes it a cozy treat. It warms you up from the inside.

Easy and Convenient

This soup is easy to make, thanks to the crockpot. Just prep it and let the crockpot do the work. You can relax while it cooks. When it’s done, you’ll have a yummy meal ready.

Ingredients You Will Need

To make a tasty ham and potato soup, you need some key ingredients. These help make the soup yummy and filling. Here’s what you’ll need, starting with the basics.

Essential Ingredients

  • Diced ham – A key ham soup ingredient providing richness and protein.
  • Potatoes – The main potato soup components that add heartiness and texture.
  • Onions – For flavor depth and aromatic qualities.
  • Broth – A base liquid that ties the soup together, enhancing overall taste.
  • Seasonings – Essential spices to elevate the dish.

Optional Add-Ins

Want to make your soup special? Add some extra ingredients. Here are some ideas:

  • Carrots – For sweetness and color.
  • Celery – Adding a refreshing crunch.
  • Spinach or kale – To boost nutrition and add greens.
  • Your choice of spices – From garlic powder to paprika, varying flavors can be achieved.

soup ingredients

Crockpot Ham and Potato Soup Recipe

Making Crockpot Ham and Potato Soup is easy and fun. This recipe gives you all you need for a tasty meal. Just pick your favorite ingredients and follow these steps for a great time.

Here’s what you need:

Ingredient Amount
Ham, diced 2 cups
Potatoes, peeled and diced 4 cups
Onion, chopped 1 medium
Carrots, sliced 2 cups
Chicken broth 4 cups
Milk or cream 1 cup
Salt and pepper to taste
Thyme (optional) 1 tsp

Now, let’s dive into how to make ham potato soup:

  1. In your Crockpot, layer the diced ham, potatoes, carrots, and onion.
  2. Pour the chicken broth over the ingredients.
  3. Season with salt, pepper, and thyme as desired.
  4. Cover and cook on low for 6-8 hours or on high for 3-4 hours until vegetables are tender.
  5. About 30 minutes before serving, stir in the milk or cream for creaminess.

detailed ham and potato soup recipe

Enjoy making this yummy dish. Next time you want comfort food, follow these steps. You’ll make a classic everyone will love!

Step-by-Step Cooking Instructions

Making a tasty ham and potato soup in your crockpot is easy. Just follow these steps for the best taste and texture. You’ll learn how to prepare and cook it perfectly.

Preparation Tips

Use fresh ingredients for the best flavor.

  • Dice the potatoes evenly to ensure they cook uniformly.
  • Browning the ham in a skillet before adding it to the crockpot can deepen the flavor.
  • Chop onions and garlic finely for better distribution and taste.
  • Add seasonings at the beginning to allow their flavors to infuse into the soup.

Cooking Times and Temperatures

The cooking time for ham and potato soup is key. Use the right crockpot settings for the best taste.

Crockpot Setting Cooking Time
Low 6-8 hours
High 3-4 hours

Cooking on low heat makes the flavors blend well. It gives a hearty soup. High settings are for when you’re in a hurry.

cooking instructions for ham and potato soup

How to Make the Soup Creamy

Making your soup creamy can make it taste richer and more satisfying. You can use dairy or try vegan options. There are many ways to make your soup creamy.

Using Dairy Products

If you don’t mind dairy, heavy cream, sour cream, or whole milk can make your soup creamy. Heavy cream makes it very rich. Sour cream adds a tangy taste that goes well with savory foods. Whole milk is a lighter choice that still keeps it creamy.

Vegan Alternatives

If you want vegan soup, there are great plant-based options. Coconut milk is sweet and creamy. Cashew cream, made from soaked cashews and water, is smooth and nutty. These options let everyone enjoy creamy soup, no matter their diet.

creamy soup tips

Ingredient Type Texture Flavor Profile
Heavy Cream Dairy Rich and thick Mild and creamy
Sour Cream Dairy Thick and tangy Tangy and creamy
Whole Milk Dairy Light and smooth Mild and sweet
Coconut Milk Vegan Creamy and rich Sweet and tropical
Cashew Cream Vegan Smooth and velvety Nuts and earthy

Serving Suggestions

Adding special touches to your meal can make it better. Pair your ham and potato soup with great side dishes. These can make the soup’s creamy texture and rich flavors even better. The right garnishes will make your meal look and taste amazing.

Ideal Side Dishes

There are many side dishes that go well with your ham and potato soup:

  • Crusty bread, perfect for dipping into the soup.
  • Fresh garden salad for a refreshing crunch.
  • Cheesy garlic bread to balance the flavors.
  • Biscuits, providing a soft and buttery contrast.

Garnishing Your Soup

Adding garnishes can change how your soup looks and tastes. Try these ideas:

  • Chopped chives for a hint of freshness.
  • Shredded cheese to introduce a rich, creamy element.
  • Crunchy croutons for added texture.
  • A drizzle of sour cream or Greek yogurt for creaminess.

Storage Tips for Leftovers

Storing soup right is key to enjoying it later. Follow these easy tips for storing leftovers. This way, your soup will stay fresh and tasty. You can refrigerate or freeze it, and knowing the best ways will keep it good.

Refrigerating Your Soup

Refrigerating is great if you’ll eat your soup in a few days. Use containers that keep air out to keep taste and texture good. Here’s how to store soup well:

  • Let the soup cool before putting it in the fridge.
  • Choose glass or BPA-free plastic containers for safe storage.
  • Write the date on containers to know when to eat it, aiming for 3-4 days.

Freezing Tips and Tricks

Freezing is good for keeping soup longer. It keeps flavor for months. Here are tips for freezing soup well:

  • Put soup in individual servings in freezer-safe containers or bags.
  • Leave room in containers or bags for soup to expand when it freezes.
  • Write the name and date on each container to keep track.
  • To warm it up, thaw in the fridge overnight or microwave it fast.

Customizing Your Soup

Making the classic Crockpot Ham and Potato Soup your own is fun. You can change the flavors and make it healthier. Try these ways to make your soup special.

Adding Vegetables

Adding different veggies can change your soup. Peas, corn, and spinach add color and nutrients. Other good choices are:

  • Carrots
  • Broccoli
  • Green beans
  • Kale

Try new veggies or use what you have. This makes your soup just right for you.

Spicing It Up

Spices can make your soup taste better. Try these:

  1. Thyme
  2. Black pepper
  3. Cumin
  4. Smoked paprika

Fresh herbs like parsley or dill add a nice smell. The right mix makes your soup warm and inviting.

Explore different veggies and spices. Make your soup a true reflection of your taste.

Health Benefits of the Ingredients

Learning about the health benefits of ingredients makes cooking better. This part talks about the good stuff in your crockpot ham and potato soup. Potatoes and ham taste great and are good for you too.

Nutritional Value of Potatoes

Potatoes are full of good stuff. They have vitamins and minerals that are tasty. Here are some cool facts about potatoes:

  • Rich in potassium, aiding in heart health.
  • High in vitamin C, supporting your immune system.
  • Contains fiber, promoting digestive health.

Benefits of Ham in Your Diet

Ham is a great protein that’s good for you. Eating ham can help in many ways:

  • Provides high-quality protein for muscle maintenance.
  • Contains essential vitamins like B12 and B6, enhancing energy levels.
  • Offers minerals such as zinc and selenium, vital for a healthy immune response.

Conclusion

Preparing Crockpot Ham and Potato Soup is a fun and healthy experience. It’s perfect for cold days or when you’re with friends. This soup is full of flavor and good for you.

It’s easy to make and you can change it to fit your taste. You can make it creamy or light. It’s a simple way to enjoy a delicious meal.

So, go ahead and make this soup. It’s a great way to warm up and share with loved ones. You’ll love it so much, you’ll want to make it all the time!

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